Month: March 2020

Recipes

Irish Vegetable Soup

Over the winter, my mom and I dove into a new book she received from my aunt for Christmas with some Irish recipes. We’ve been trying to nail down a tasty Irish Vegetable Soup for the LONGEST time with no avail to what it tastes like when we visit the motherland and have a nice […]

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Recipes

Traditional Pastina Soup

Well, here we are. A pandemic. They used to happen all of the time, but it’s more and more rare these days thanks to modern healthcare. It may be my inner Girl Scout, but I don’t think there’s anything wrong with being prepared. Personally, I’m on WFH status, so doing a quick shop to grab […]

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Recipes

Plant-based Tortilla Soup

I recently visited Texas for a work trip, and whole time I was day dreaming about a tortilla soup. I just wanted something tomatoey, spicy, with fresh cilantro and jalapeno. So, I had some at the airport, of course. And the verdict? Tasted like a bowl of queso. SO, I vowed to myself that when […]

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